Feb 27
The main purpose of non-stick cookware is easy cleaning. That purpose is totally defeated in this cookware because the nonstick interior is interrupted by the aluminumin rivets with which the handles are attached – food sticks to them, and around them. I am soooo sorry I bought this!! I was replacing 20-year old T-Fal that was simply worn out. I should have stuck with T-Fal (bad pun intended).

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February 27th, 2010 at 8:35 pm
I was given this set a year and a half ago and so far have had to send back three pieces because of the nonstick finish. I will say I like cooking with the anodized – it heats faster and retains heat well so it is easier to cook with. But the nonstick finish they put on this cookware is terrible. It flakes off and scratches easily. I baby them, follow all directions, etc. only use silicone or wood utensils. In my opinion the surface should not scratch if you are using an approved utensil. Calphalon has been good about honoring their warranty and have replaced everything I sent back so far but I am getting tired of having to keep sending things back. As money permits I am gradually replacing mine with Le Creuset. I don’t know if the higher end Calphalon is better, but I can’t bring myself to spend the money on it with the experience I’ve had with this set.
February 28th, 2010 at 7:53 pm
The main purpose of non-stick cookware is easy cleaning. That purpose is totally defeated in this cookware because the nonstick interior is interrupted by the aluminumin rivets with which the handles are attached – food sticks to them, and around them. I am soooo sorry I bought this!! I was replacing 20-year old T-Fal that was simply worn out. I should have stuck with T-Fal (bad pun intended).